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Real-Time Olive Analysis with EVONIR

Olive oil production requires precise and continuous quality control to maximize oil yield, ensure product consistency and optimize processing efficiency.

By integrating EVONIR sensor inline, olive mills can monitor olive quality in real time, transforming processing into a fully data-driven operation.

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Why Install NIR on an Olive Mill?

Why Install NIR on an Olive Mill?

Without real-time NIR analysis during processing, variability in moisture, oil content and raw material quality becomes visible only after extraction, limiting process control and reducing overall yield. Installing an EVONIR sensor in olive mills allows operators to:

  • Monitor olive quality continuously during reception and processing
  • Adjust extraction parameters in real time
  • Improve oil yield and process efficiency
  • Ensure consistent product quality
  • Enable full traceability across batches
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Dinamica Generale solution for olive mills

Dinamica Generale offers advanced NIR technologies designed to integrate real-time analysis directly into olive oil production processes.

Through EVONIR inline sensors and portable NIR solutions for field analysis, operators can connect harvesting and processing into a unified system of quality monitoring and data management. EVONIR measures key parameters such as moisture, oil content and composition, providing immediate visibility on raw material quality during reception and processing.

These solutions deliver value to olive mill operators, producers, agronomists and olive growers, enabling better decision-making across harvesting, processing and oil extraction, while improving efficiency, reducing losses and increasing overall profitability.

NIR & Imaging

EVONIR

EVONIR

The EVONIR sensor can be installed at the reception point to continuously monitor incoming olives and after the extraction phase to measure residual oil in the pomace, enabling full control of the process.

Key benefits for olive mills

  • Consistent quality control: measure moisture, oil content and key parameters in real time
  • Fair supplier payment: evaluate olives based on objective quality data
  • Yield prediction: estimate oil potential before processing
  • Process optimization: detect residual oil and adjust extraction parameters
  • Reduced waste: minimize oil losses during processing
  • Higher yield: increase oil recovery using the same raw material
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Economic value of real-time olive analysis

Economic value of real-time olive analysis

The economic impact of real-time NIR analysis in olive mills directly affects both oil yield and production efficiency, two of the main drivers of profitability in olive oil production

Access to continuous data enables better raw material selection, more efficient processing and reduced losses during extraction. Monitoring residual oil in pomace also allows operators to fine-tune extraction parameters and recover additional oil that would otherwise be lost.

According to studies from International Olive Council and FAO, improving extraction efficiency and reducing process losses can significantly increase total oil output. Even small improvements in yield (1–2%) can generate substantial economic returns for medium and large olive mills.

These combined effects translate into higher profitability through increased oil recovery, reduced waste and optimized processing performance, delivering a fast and measurable return on investment.

Contact our experts to discover more about EVONIR for olive mills

Field Analysis for Smarter Harvesting

Installing a portable NIR analyzer on harvesting operations enables real-time analysis directly in the field, supporting more strategic harvesting decisions.

Key Benefits in the Field

  • Quality zoning: identify high- and low-quality areas within the orchard
  • Targeted harvesting: prioritize the most productive zones
  • Improved planning: align harvesting timing with peak oil content
  • Better mill efficiency: deliver more consistent raw material to the plant

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